Spicy Korean Grilled Chicken


Meat

3 lbs Chicken, bone-in skin-on

Produce

4 Garlic cloves
2 Yellow onions, small to medium

Condiments

2 tbsp Honey
1/2 cup Soy sauce

Baking & Spices

2 tbsp Brown sugar, light
1/2 cup Gochujang

Oils & Vinegars

1 tsp Brown rice vinegar
1/4 cup Sesame oil

Post a Comment

0 Comments