Mongolian Beef is so easy to make!

Ingredients

Gluten free

∙ Serves 4

Meat

• 1 1/2 lbs Flank steak

Produce

• 1 tbsp Garlic
• 1 tsp Ginger
• 1 bunch Green onions

Condiments

• 1/2 cup Soy sauce

Baking & Spices

• 3/4 cup Brown sugar, dark
• 1/2 cup Cornstarch
• 1/4 tsp Red pepper flakes

Oils & Vinegars

• 17 tbsp Vegetable oil

Liquids

• 1/2 cup Water