Recipe of Asian-Style Garlic Beef

Ingredients

Gluten free

∙ Serves 6

Meat

• 1 2 pounds beef tenderloin, cut into 3/4" pieces

Produce

• 5 cloves Garlic
• 3 tbsp Peanuts, salted toasted
• 2 Scallions
• 1 Yellow onion, medium

Condiments

• 1 tbsp Fish sauce
• 2 tbsp Lime juice, fresh
• 2 tbsp Soy sauce

Baking & Spices

• 1 1/2 tbsp Brown sugar, light
• 1 Kosher salt and freshly ground pepper

Oils & Vinegars

• 3 tbsp Peanut or canola oil