Ingredients
∙ Serves 10
Meat
- 1 1/2 lbs Chicken breasts, boneless skinless
Produce
- 2 Bay leaves
- 3 Carrots
- 3 stalks Celery
- 4 cloves Garlic
- 1 Lemon, Juice of
- 1 Onion
- 2 tbsp Parsley, fresh
- 1/2 tsp Rosemary, dried
- 1/2 tsp Thyme, dried
Canned Goods
- 8 cups Chicken stock
Pasta & Grains
- 8 oz Spaghetti
Baking & Spices
- 1 Kosher salt and freshly ground black pepper
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