Ingredients
Gluten free
∙ Serves 8
Meat
- 2 lbs Chicken, Tenders
Produce
- 1 tsp Garlic
- 1 tsp Ginger
- 1 Green bell pepper
- 1/2 cup Green onion
- 1 Onion
- 2 Red bell peppers
Condiments
- 1/3 cup Honey
Baking & Spices
- 3 tbsp Arrowroot starch
- 1/4 tsp Red pepper flakes
- 1/2 tsp Salt, Real
Oils & Vinegars
- 4 tbsp Coconut oil
- 2 tbsp Coconut vinegar
Nuts & Seeds
- 1 cup Cashews, roasted and salted
- 1/2 cup Coconut aminos
0 Comments