High Protein vegan Lasagna Soup





Ingredients
Vegetarian
∙ Serves 6
Produce
  • 1/3 cup Basil
  • 2 Garlic cloves
  • 1 tsp Onion powder
  • 8 oz Portabella mushrooms
  • 1 tsp Thyme, dry
  • 56 oz Tomato, canned
Canned Goods
  • 1 cups Water or vegetable broth
Pasta & Grains
  • 6 sheets Explore cuisine organic green lentil lasagne
Baking & Spices
  • 2 tbsp Nutritional yeast
  • 1/2 tsp Salt
Oils & Vinegars
  • 2 tbsp Olive oil oil, extra virgin
Dairy
  • 12 tbsp Mozzarella cheese, vegan

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