Ingredients
Gluten free
∙ Serves 4
Meat
- 1 lb Ground chicken
Produce
- 5 cloves Garlic
- 1 bunch Holy or thai basil, leaves
- 3 Shallots
- 3 Thai bird or holland chilies
Condiments
- 1 tbsp Fish sauce
- 2 tbsp Soy sauce
- 2 tsp Sugar or honey
Oils & Vinegars
- 3 tbsp Oil
Liquids
- 1/3 cup Chicken broth or water, low sodium
0 Comments