Recipe of Spicy Beef Noodle Soup

Ingredients

∙ Serves 8-10

Meat

• 3 lbs Beef chuck

Produce

• 4 Bay leaves
• 1/4 cup Bean paste, spicy
• 2 heads Garlic
• 6 slices Ginger
• 1 Onion, large
• 1 Scallion and cilantro
• 3 Scallions
• 1 large pieceTangerine peel, dried
• 1 Tomato, large

Condiments

• 1/2 cup Soy sauce, light

Pasta & Grains

• 1 Wheat noodles, fresh or dried

Baking & Spices

• 1 tbsp Sichuan peppercorns
• 5 Star anise
• 1 tbsp Sugar

Oils & Vinegars

• 3 tbsp Oil

Beer, Wine & Liquor

• 1/4 cup Shaoxing wine

Liquids

• 16 cups Water