This Lasagna Soup is truly like lasagna in a bowl. It’s packed with the familiar flavors of lasagna, with an ooey-gooey cheesy concoction that gets stirred in right before eating. Total cheesy YUM!

Ingredients

∙ Serves 8-10

Meat

• 1 1/2 lb Italian sausage

Produce

• 1/2 cup Basil, fresh leaves
• 2 Bay leaves
• 4 Garlic cloves
• 3 cup Onions
• 2 tsp Oregano, dried
• 58 oz Tomato, fire roasted

Canned Goods

• 6 cup Chicken stock
• 2 tbsp Tomato paste

Pasta & Grains

• 16 oz Mafalda or fusilli pasta

Baking & Spices

• 1 Black pepper, freshly ground
• 1/4 tsp Kosher salt
• 1/2 tsp Red pepper flakes
• 1 Salt and freshly ground black pepper

Oils & Vinegars

• 2 tsp Olive oil

Dairy

• 2 cup Mozzarella cheese
• 1/2 cup Parmesan cheese, grated
• 8 oz Ricotta