I LOVE New York pizza, moving to kc 6 years ago - I had a rude awakening! The pizza was TERRIBLE! - so I've been making this ever since... it's my own recipe, but I've made it so many times I can do it with my eyes closed. This recipe is foolproof, and I hope you enjoy it Note: you may want to add more cheese and sauce. Also, this is just the base - I add turkey Italian sausage and mushrooms, and sliced zucchini and prosciutto to keep it tasty and healthy

Ingredients

Vegetarian

∙ Serves 1

Produce

• 1 tbsp Basil, fresh
• 1 Garlic clove

Canned Goods

• 2 tbsp Tomato paste
• 1/2 cup Tomato puree

Baking & Spices

• 3 cups Bread flour
• 1/2 tsp Salt
• 1 tsp Sugar
• 1/4 oz Yeast, dry

Oils & Vinegars

• 1 tbsp Olive oil

Dairy

• 4 oz Mozzarella cheese, fresh

Liquids

• 1 cup Water