The familiar mix of herbs in this dressing offers homey comfort.

Ingredients

∙ Serves 8-10

Produce

• 1 1/2 cups 1/4-inch slices celery
• 1/2 cup Flat-leaf parsley
• 1 tbsp Rosemary, fresh
• 2 tbsp Sage, fresh
• 1 tbsp Thyme, fresh
• 2 1/2 cups Yellow onions

Refrigerated

• 2 Eggs, large

Canned Goods

• 2 1/2 cups Chicken broth, low-sodium

Baking & Spices

• 1 tsp Black pepper, freshly ground
• 2 tsp Kosher salt

Bread & Baked Goods

• 1 lb White bread, good-quality day-old

Dairy

• 3/4 cup Butter plus more, unsalted