These savory bacon zucchini fritters are easy to make, packed with veggies and downright addicting! They're delicious served as a side dish or appetizer with homemade ranch dip. These tasty fritters are also paleo, Whole30 friendly, gluten free and dairy free.

Ingredients

Gluten free

∙ Makes 16 fritters

Meat

• 6 Slices Bacon from jones dairy farm, Sugar Free
• 2 tbsp Cooking fat - rendered bacon fat

Produce

• 1/4 tsp Garlic powder
• 1/2 tsp Onion powder
• 4 cups Zucchini

Refrigerated

• 1 Egg, large

Baking & Spices

• 2 tbsp Arrowroot flour
• 1/4 tsp Black pepper
• 2 tbsp Coconut flour
• 3/4 tsp Salt